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SOPs: What Students in Clinical Research Training Need to Know

Conducting clinical trials requires specialized knowledge in order to write study protocols, conduct drug safety activities, and monitor the trials. Clinical research professionals are required to demonstrate that clinical work has been performed in compliance with regulations and operational practices. Standard operating procedures (SOPs) are designed for that purpose. SOPs are a set of instructions that define and standardize procedures in clinical trials. They clearly document the rules of procedure to maintain consistency and accuracy.  Students in clinical research training explore the global and national healthcare systems, including health care legislation, guidelines, and standard operating procedures (SOPs). With an understanding.. READ MORE »

May 20, 2021

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How Time and Temperature Control Affects Food Safety

Ensuring food safety is a top priority for any business. In any food production environment, manufacturers must follow strict practices to ensure that the food meets a safe standard for public consumption. With guidelines on proper handling, cooking and storage, food safety controls work as a defense against foodborne illnesses and, in many provinces, are required by law. While many factors affect the growth of pathogens in food, time and temperature are two of the most important variables to control along the production chain. Time and temperature controls should be applied to foods including dairy products, eggs, meat, tofu, and.. READ MORE »

May 18, 2021

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Working in the Cannabis Industry in Canada: 4 Things to Have On Your Resume

The cannabis industry in Canada is a burgeoning field, and the potential for growth in this sector is endless. In the coming years, many predict unprecedented expansion in the cannabis industry both in Canada and across the world, and the demand for trained professionals in the field is expected to increase accordingly. Graduates of a cannabis program may find opportunities for employment in production facilities, testing laboratories, edible processing facilities, and cannabis retail stores. To understand how best to navigate the job market in the cannabis industry, here are four skills and qualifications to include on your resume.  1. Must.. READ MORE »

May 13, 2021

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3 Skills You Need for a Career in Quality Assurance and Quality Control

The process of quality assurance and quality control is a vital stage in any manufacturing process. Whether you’re considering a career in pharmaceuticals, food, cosmetics, or testing laboratories, professionals in the quality field are always in demand. Each production batch for a company must be tested to ensure it meets a set criteria, and to determine whether a product is safe for market release.  As such, quality professionals must have the technical and practical skills suited to working in a well-regulated environment. The ability to work analytically, precisely, and responsibly in a pharmaceutical laboratory are invaluable skills. To learn more.. READ MORE »

May 11, 2021

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Clinical Pharmacology Explained for Pharmaceutical Certification Students

While pharmacy is the science of the development, preparation, and distribution of drugs, clinical pharmacology focuses on exploring the relationship between drugs and the humans they’re prescribed to. As a subset of biomedical science, clinical pharmacology is underpinned by the application of pharmacological methods and principles to explore how drugs directly affect populations. The discipline of clinical pharmacology connects science with the practice of medicine, ensuring that those receiving drugs are effectively treated and that potential side effects are reduced. If you’re exploring a career in Pharmaceutical Quality Assurance and Quality Control, you’ll be working to ensure that pharmaceutical drugs.. READ MORE »

May 6, 2021

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5 Cannabis Retail Compliance Risks That Students Should Know About

Canada’s cannabis industry is quickly evolving, as are the laws and regulations surrounding it. While the acceptance of cannabis as a legal substance is growing, the legalization of cannabis is still a relatively recent development. Despite its legalization, there is still a significant stigma attached to the cannabis industry itself. The skepticism surrounding cannabis makes it critical for producers and retailers to make a significant effort to avoid scrutiny. For those operating cannabis dispensaries, the success of their business hinges on careful compliance with industry regulations and laws. Failure to comply can result in a fine or loss of license,.. READ MORE »

May 4, 2021

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What Nutrition and Health Training Students Should Know About the Processing of Edible Oils

Edible oils may not be the most visible part of our diet, but they can play a huge role in our nutrition and health. They typically refer to vegetable oils or fats that are extracted from seeds or fruits, containing mixtures of triglycerides. These edible oils can be used in a variety of meals and cooking processes, often used as salad dressing or in a pan frying. Examples include olive oil, canola oil, palm oil, and grape seed oil to name a few. These oils are produced as a result of specific processing, which serves to isolate triglyceride oils and.. READ MORE »

April 29, 2021

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Omni-channel Retailing Explained for Students Interested in the Cannabis Retail Business

As the cannabis industry is still very young, the retail business side of things is constantly evolving. Similarly, customer behaviours and patterns change over time—particularly with the advent of new technology and updated regulations. There is a growing trend that aims to bridge traditional and digital retailing together, leveraging these channels to create the ultimate customer experience. This is where omni-channel retailing comes in, with its aim to upgrade business operations while providing customers with an enhanced service to keep them coming back. Although applying omni-channel strategies can be difficult under regional and federal regulations, cannabis retailers can still learn.. READ MORE »

April 27, 2021

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Taking Food Safety Training? Learn How Wiley’s “Poison Squad” Impacted Food Regulations

If you have ever wondered how regulations that keep food safe to consume came about, you may be surprised to learn the answer. In the early 1900s, an American chemist named Dr. Harvey Wiley brought a group of men together to willingly eat harmful substances included in their breakfast, lunch, and dinner. This group would later become known as the “Poison Squad”, and a book about the experiment with the same name was published in 2019. The experiment would ultimately lead to federal regulations being enforced in the United States with regards to food safety, including the forming of the.. READ MORE »

April 22, 2021

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How Aquaponics and Cannabis Come Together: An Overview for Students Seeking Cannabis Careers

Growing cannabis with a hydro system is a well-established practice that some growers are already familiar with. However, aquaponics presents a different growing method that can introduce some challenges to beginner growers. Described as a combination of aquaculture (fish farming) and plant production, aquaponics relies on efficient systems that work symbiotically—creating a seamless cycle for plant and fish production. Unlike hydroponic systems, aquaponic growing methods depend on the presence of fish or shellfish.  By combining these two systems, growers can benefit from creating a seamless cycle that produces both fish and plants. Cannabis growers who use this method experience both.. READ MORE »

April 20, 2021

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