Despite being fairly young, the Cannabis Industry is heavily regulated—with strict laws and guidelines influencing how these cannabis products are made, sold, and distributed. Cannabis promotion laws can be overwhelming, but it’s incredibly important to carefully inspect the points outlined in the Cannabis Act. In this context, “promote” is understood as the “means to make … a representation” of a thing or service with the intent of selling it—likely influencing beliefs and behaviours about this item. With that in mind, we will explore some key cannabis advertising laws here, providing a brief overview of some principle recommendations and prohibitions. Learning.. READ MORE »
March 11, 2021
Since its discovery nearly a century ago, penicillin has been used around the world as the choice antibiotic of physicians for treating all kinds of bacterial illnesses and infections. The effectiveness of this antibiotic class-type remains unmatched, unique in its ability to inhibit various types of harmful bacterial strains. It’s also been credited as the interventive cure to many once deadly diseases. So how did this antibiotic, considered to this day as no less than miraculous, come to be? As it happens—quite by accident. We take a closer look at the intriguing history of penicillin here for those taking pharmaceutical.. READ MORE »
March 9, 2021
Legal cannabis in Canada is booming. In fact, Statistics Canada reported cannabis sales reaching an all-time monthly high nationally, at just over $270 million in October of 2020. Given the rapid financial growth of the Canadian cannabis industry since it was legalized nationwide in October 2018, retail businesses selling cannabis need to manage their finances expertly. With this in mind, those hoping to enter cannabis retail must ensure accounting best practices are in place. With the national cannabis industry continuing to grow, any retail business selling cannabis products should always prioritize their long-term financial sustainability, and how to build a.. READ MORE »
March 4, 2021
With an effective HACCP plan, restaurants have a better chance at keeping their clients safe at all times. This system sets out the principles for food safety for all businesses serving it, and how to minimize and eliminate any possible risk. Short for Hazard Analysis Critical Control Points, HACCP is a necessary system to apply to every phase of the supply chain for food products. These restrictions are followed by food businesses around the world, and aim to catch any potential danger as early as possible. Understanding HACCP, and the principles acting as its foundation, is essential to preventing any.. READ MORE »
March 2, 2021
Extraction is a core aspect of the cannabis industry, referring to the process of removing the most potent chemical compounds of the plant so that they can be used as ingredients in various cannabis products. There are several approaches for removing the most sought out cannabinoids of the cannabis plant. Hydrocarbon extraction is one of these approaches, gaining attention in the industry due to the efficiency of the technique, and the high-quality results of the extraction. The increasing popularity of this method makes it important for anyone entering this field to have some understanding of how it works, and some.. READ MORE »
February 25, 2021
Carbohydrates, typically thought of as starches and sugars, are considered to be our bodies’ main source of energy. These carbohydrates can be found in a wide range of food items, from starchy vegetables to processed candy. Endurance athletes have to pay particular attention to their diet, selecting food options that support their training and lifestyle. Acting as fuel for the body, carbohydrates can significantly impact an athlete’s health and performance. Here’s a closer look at the role carbohydrates play in their diets for students interested in learning more about nutrition and health. Understanding Carbohydrates and Their Role in Athletes’ Diets .. READ MORE »
February 23, 2021
Dissolution testing is a process that helps determine a drug’s effectiveness as well as how much of the drug can enter systemic circulation before reaching its destination. This kind of testing, also known as drug release testing, is critical for ensuring quality control and the drug’s proper development, particularly with solid oral dosage forms. However, this procedure isn’t without its challenges, especially when the data from these tests is used in order to receive approval for commercialization. Although dissolution testing is typically done via standardized processes, there are several obstacles that can arise along the way, potentially delaying those processes… READ MORE »
February 18, 2021
When a drug is ready to be widely distributed, GVP and GCP inspections are necessary steps to take beforehand. GVP inspections are done for any establishment selling or importing a drug after its approval, while GCP inspections are undertaken during clinical trials. Such inspections are meant to ensure these trials are compliant with regulations, the establishments are reporting any adverse reactions to the drug(s), and that integrity and quality control standards are met. Short for Good Pharmacovigilance Practice and Good Clinical Practice respectively, these inspections are also completed to make sure all participants will be safe during the trials. Here’s.. READ MORE »
February 16, 2021
Filtration has always been a major part of the food and beverage industry, keeping food items fresh and safe for consumers. The use of filtration systems is heavily relied on by the industry, used to separate liquids and solids through a membrane (porous material). Students interested in understanding food processing systems will benefit from learning more about filtration. Filtration and membrane technology has experienced a significant boom since the 1970s, reflecting changing industry standards. These new developments might be particularly helpful for students wanting to join the food industry. Here’s a closer look at the process of filtration and its.. READ MORE »
February 11, 2021
Microbial testing is an important part of quality assurance in the cannabis industry. Health Canada requires cannabis producers to conduct quality assurance tests, ensuring that any microbial or chemical contaminants are within the tolerance limit of the Cannabis Regulations. Students learning about cannabis might want to discover how quality assurance and control impacts the industry. Taking a cannabis training program can provide a solid foundation in good laboratory practices and the various laboratory techniques that impact quality assurance. This blog post aims to take a closer look at how microbial testing works, highlighting its uses and importance in the cannabis.. READ MORE »
February 9, 2021
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