High Performance Liquid Chromatography, or HPLC, is a technique for separating organic and inorganic compounds in order to analyze them. HPLC is used in many different industries like biological, pharmaceutical, food and drink, environmental and even industrial to analyze samples. HPLC is a very popular method of compound analysis since it’s quite easy to learn and use, and it is not limited by a compound’s volatility or stability. Modern HPLC has been applied in many situations such as separation, identification, purification and quantification. From February 1st to 12th, AAPS is offering the course HPLC School. Training with the best in.. READ MORE »
Happy January! We can’t believe the New Year has already started. To kick-off 2016, we are hosting a number of exciting workshops and training programs. Below, we’ve listed the upcoming opportunities, some of them are even free! Be sure to have a look, and contact us as soon as possible to register. FREE: Food Technology, Safety and Quality Workshop Date: January 14, 2016 In this free workshop, instructor Pirouz Yousefian leads a discussion about a career in Food Technology, Safety and Quality. This workshop is designed to help students understand what a prospective career in Food Technology, Safety and Quality requires, but.. READ MORE »
